If you’ve scrolled through my page, you know at least one lobster dinner during Bermuda’s lobster season (September-March) is a must. Believe me when I tell you that Flannagans on Front Street in Hamilton has whole and half lobster plates prepared in curry, broiled or thermidor and, they’re all good!!
My latest visit to this well known Irish Pub and restaurant included half of a broiled lobster – with stuffing- and half thermidor – a creamy, cheddar mix with broiled mushrooms. French fries and veggies on the side.